ENJOY THE BAY SEAFOOD WITH THE UNIQUE SEASONING OF OUR CHEF

FLAVOR, FRESHNESS AND TRADITION IN EVERY DISH

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SNACKS TO SHARE

 

TUNA SASHIMI 200GR $220

Fresh tuna in slices, onion and cucumber bathed in a chopped habanero sauce and toasted sesame.

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BACNAY SASHIMI 220GR $255

Fresh tuna from the region, fresh shrimp and octopus bathed in a chopped habanero sauce and chipotle dressing.

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ATICAMA SHOTS 5PZ $180

Shots of oysters, prepared with a "horny" cocktail sauce

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RED AGUACHILE  WITH SEA SCALLOPS AND SHRIMP 225GR $229

Fresh shrimp, sea scallops and a mix of really hot chili peppers.

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COASTAL DURITO $195

Typical square durito with a bed of sierra ceviche with mayonnaise, raw shrimp and dried shrimp.

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CHEF'S COLD SPECIALS

 

MAHI MAHI TIRADITO 120GR $165

Mulatto dolphinfish aguachile with corn ceviche, serrano chili and onions

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TOSTADA TOVA CHILTEPIN 200GR $205

Raw shrimp and octopus bathed in a dark chiltepín and dried shrimp sauce

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KOKO SALAD $560

Shrimp, octopus, tuna and sea scallops.

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CHEF'S HOT SPECIALS

 

RAVE QUESADILLA 85GR $110

Flour tortilla, tuna sashimi, mozzarella cheese and chopped habanero sauce

 

TACO TRILOGY 3 PZ $220

Marlin fried tacos and a third of aguachiles (green/black/red)

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SHRIMP EMPANADAS 2PZ $145  WITH CHEESE $155

Stuffed with shrimp with butter and garlic, accompanied by lemon and chipotle dressing

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PIZZAS MADE WITH LOVE

 

PEPPERONI PIZZA $245

 

HAWAIIAN BBQ PIZZA $258

Fresh pineapple, ham, fried bacon and BBQ sauce

 

TOVA SEAFOOD PIZZA $280

Mix of octopus, shrimp and mussels with mulata sauce and parsley

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TRADITION OF THE SEA ON TOSTADAS

 

SHRIMP IN GREEN/BLACK/RED AGUACHILE $145

 

PACIFIC SIERRA MACKEREL CEVICHE $75

 

OCTOPUS IN BLACK AGUACHILE $150

 

SEA SCALLOPS IN GREEN AGUACHILE $160

 

MARLIN TOSTADA $85​